JUST KELP

    Macro Kelp

    Hand-picked, warm-air cured Macrocystis from the clean, cold waters of Vancouver Island’s west coast.

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    Sugar Kelp

    Cultivated, warm-air cured Saccharina latissima, grown in the clean, cold waters of Vancouver Island’s west coast.

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    Bull Kelp

    Hand-picked, warm-air cured Nereocystis from the clean, cold waters of Vancouver Island’s west coast.

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    Kombu

    Hand-picked, warm-air cured Laminaria from the clean, cold waters of Vancouver Island’s west coast.

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    Kelp Flakes

    Hand-picked, roasted Alaria from the clean, cold waters of Vancouver Island’s west coast.

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    Kelp Twists

    Hand-picked and roasted Nereocystis from the clean, cold waters of Vancouver Island’s west coast. An exclusive treat from Bamfield!

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Did you know? Our kelp is air dried at temperatures below 38oC/100oF ensuring no valuable nutrients are lost during the drying process.